Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3 3/4           cups  warm water
  3           packages  dry yeast
  6        tablespoons  sugar -- karo syrup or honey
  4          teaspoons  salt
  6        tablespoons  oil
  2                     eggs
  10              cups  flour

Preparation:

Mix all ingredients, except half of the flour, in fix n mix bowl. Add rest of flour and beat by hand. Cover with seal and burp once; let raise until seal pops. Remove to floured pastry sheet and knead just to shape into loaves. Place in pans and let raise. Bake at 350 for about 35 minutes. (Makes 4 loaves).

Nutritional Information:

5756 Calories (kcal); 104g Total Fat; (16% calories from fat); 148g Protein; 1038g Carbohydrate; 374mg Cholesterol; 8701mg Sodium