Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2                     fresh pears
  1 1/2    tablespoons  lemon juice
  2               cups  fresh sliced strawberries
     1/2           cup  skim milk
  3          teaspoons  sugar

Preparation:

Pare, core and coarsely chop pears; toss with lemon juice. Spread pears and strawberries on baking sheet. Freeze, uncovered, until frozen solid. Place frozen pears and strawberries in food processor or blender. Add milk and sugar, process until smooth. Serve immediately or return to freezer.

Nutritional Information:

293 Calories (kcal); 2g Total Fat; (4% calories from fat); 6g Protein; 71g Carbohydrate; 2mg Cholesterol; 63mg Sodium