Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      large         bunc  broccoli
   1      tablespoon    lemon juice
                        (i use apple cider vinegar)
   1      tablespoon    water or sugar free lemon-line soda
                        sub sweetener to equal 1 ts
                        (if desired)

Preparation:

Clean and trim broccoli. Cut stalks and flowerette into about 3 inch "trees." Simmer gently about 12 minutes covered with water. ( I prefer to steam). Drain. Mix lemon juice, liquid, and sweetener. Trickle over broccoli. Heat the lemon mixture to keep the vegetable warm.