Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      large         lemons
   6      cups          apples -- peeled and chopped
   6      cups          onions -- chopped
   3      cups          tomatoes -- peeled and diced
   2 1/2  cups          sugar
   2      cups          cider vinegar
   1 1/2  cups          raisins
     2/3  cup           fresh mint -- lightly packed
     1/4  cup           fresh parsley -- chopped
     1/2  teaspoon      salt
     1/2  teaspoon      cinnamon
   1      pinch         cayenne pepper

Preparation:

Pare outer rind from lemons and cut in thin strips. Squeeze and strain lemons into stainless pan. Stir in remaining ingredients; bring to boil. Reduce heat to low; simmer for 1 1/2 hours or until thickened. Fill and seal jars according to Bath Basics.