Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  pounds        fresh asparagus; cooked
   1                    onion -- chopped
   3      tablespoons   oil
   1      teaspoon      salt
     1/4  teaspoon      tabasco sauce
   1      1 lb.         can tomatoes
     1/4  teaspoon      thyme
   1      8 ounces can  tomatoe sauce
   4      ounces        mozzarella cheese -- thin-
                        ly sliced
   2      tablespoons   parmesan cheese; grated
                        drain cooked asparagus; arrange in
                        -- shallow

Preparation:

baking dish. Saute onion and garlic in oil in saucepan until golden. Add salt, tabasco, and tomatoes; simmer, uncovered, 10 minutes. Add thyme and tomato sauce; simmer 20 minutes. Pour over asparagus. Place slices of mozzarella cheese over top. Sprinkle with Parmesan. Bake in preheated 350F over for 30 minutes.