Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    cauliflower
     3/4  cup           whipping cream
     3/4  cup           mayonnaise
                        salt
   1 1/2  tablespoons   prepared mustard
     1/2                lemon
                        paprika

Preparation:

REMOVE THE STEM AND LEAVES from the cauliflower. Steam the cauliflower whole until it is barely tender. Drain and keep warm. Whip the cream and set aside briefly. In a mixing bowl combine the mayonnaise, salt, mustard and lemon juice. Whip until blended; fold in the whipped cream. Pour sauce over cauliflower or serve it separately. Sprinkle with paprika.