Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1           10 ounce  bo frozen cauliflower
  1           10 ounce  bo frozen broccoli
  2        tablespoons  margarine
  1 1/2    tablespoons  flour
     1/4      teaspoon  salt
     1/4      teaspoon  seasoned salt
     1/4      teaspoon  pepper
  2               cups  hot milk
     1/4           cup  chopped onion
  1       2 ounces jar  chopped pimentos -- drained
     3/4           cup  graded cheddar cheese
  10                    soda crackers -- crushed

Preparation:

Cook frozen vegetables as package directs. Drain; put into a greased 2 quart casserole. Melt margarine over low heat, stir in flour and seasonings until smooth and bubbly. Remove from heat. Stir in milk. Stir over low heat until thickened. Sprinkle onion, pimento and cheese over vegetables pour sauce over all. Sprinkle with cracker crumbs and paprika. Bake at 350 degrees for 45 minutes. NOTE: This can be make ahead and frozen. Remove from freezer day before baking. Good side dish for holidays.

Nutritional Information:

70 Calories (kcal); 5g Total Fat; (62% calories from fat); 2g Protein; 4g Carbohydrate; 8mg Cholesterol; 173mg Sodium