Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          broccoli
   2      cups          cauliflower
  15                    halved cherry tomatoes
     1/2  cup           chopped green onions
     1/2  cup           Italian dressing

Preparation:

Wash broccoli and cauliflower, and cut into bite-size pieces. Combine vegetables in a large casserole dish; add salad dressing and toss well. Chill about eight hours, stirring occasionally.