Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 cup Chopped sweet onions
2 teaspoon Whole cumin seed
1/2 teaspoon Tabasco sauce
2 teaspoon Ground chili pepper
1 Salt to taste
1/2 cup Fresh lemon juice
1 teaspoon Whole mustard seed
1/4 teaspoon Red pepper flakes
1/4 cup Light brown sugar
Preparation:
Combine all ingredients in heavy saucepan over medium heat. Bring to boil,
stirring frequently. When mixture comes to a boil, immediately remove from
heat and pack into hot sterilized jars. Vacuum seal. Makes 4 1/2 pint
jars.
