Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        green tomatoes -- sliced 1/4-inch
                        -- thick
                        no-fat italian salad dressing
                        italian-seasoned dry bread crumbs
                        non-stick cooking spray

Preparation:

Place tomatoes and dressing in a sealed plastic bag; marinate in the refrigerator as little 10 minutes or as long as a day. Shake off excess dressing; roll tomato slices in bread crumbs. Spray broiling pan with non-stick spray; broil tomato slices until brown. Turn; broil until second side is brown. Or, cook tomatoes in saute pan sprayed with non-stick spray.

Nutritional Information:

0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium