Amount Measure Ingredient -- Preparation Method
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1 medium red cabbage
12 ounces cranberries -- fresh
1 cup water
1/4 cup red wine vinegar
2 tablespoons brown sugar
1 tablespoon lemon juice
1 teaspoon ground cloves
Preparation:
Wash and finely shred cabbage. In lg skillet, toss cabbage with cranberries. Combine remaining ingredients in a bowl. Pour over cabbage. Simmer until cabbage and berries are tender.