Ingredients:

2 ounces Cachaça 
1 teaspoon Simple Syrup 
1 Lime 

Preparation:

Wash the lime, and cut it into quarters. Put limes and simple syrup into a tumbler, and muddle hard. Add the cachaça and stir. Fill with ice, and stir again. If cachaça is not available in your area, you can substitute a good white rum, or vodka.