8 ounces Cognac
8 ounces cherry brandy
8 ounces triple sec
24 ounces lemon juice
1/2 cups sugar
2 cups club soda
2 bottles Champagne
Directions
Preparation:
Pour all ingredients except champagne and fruit into a large punchbowl. Stir together; gently add a large block of ice.
Immediately before serving, add champagne and club soda. Garnish with fruit, as desired.
