Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4           cup  green onion -- chopped
  1         tablespoon  shortening
  2               cups  cooked chicken -- shredded
  1                can  taco sauce -- (8 ounce)
                        salt to taste
  1            package  taco shells
  1                cup  grated cheddar cheese
                        ***Optional Toppings
                        Chopped lettuce
                        Chopped tomato
                        Sour cream
                        Guacamole

Preparation:

Saute' the onion in the shortening until transparent. Add the chicken, green chili salsa or taco sauce and salt to taste. Heat to boiling. Prepare shells according to package directions. Put two tablespoons of the chicken mixture and one tablespoon of grated cheese in each shell. Serve with option of lettuce, tomato, sour cream or guacamole and extra chili sauce as desire

Nutritional Information:

1130 Calories (kcal); 66g Total Fat; (53% calories from fat); 116g Protein; 13g Carbohydrate; 357mg Cholesterol; 1036mg Sodium