Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                     pie crust
     1/3           cup  butter
     1/2           cup  parmesan cheese
     1/4           cup  scallions
  4                     egg
  2                     egg yolk
  1           teaspoon  dry mustard
  1           teaspoon  dijon mustard
     1/4      teaspoon  salt
     1/4      teaspoon  cayenne
  2               cups  milk
     1/2           cup  diced green chiles
  1         tablespoon  tequila

Preparation:

Brush crust with melted butter and sprinkle with parmesan cheese saute scallions in 2 tablespoons butter, set aside beat together eggs and yolks until thickened stir in dry mustard, dijon mustard, salt, cayenne, and remaining butter- mix well mix 1/4 cup parmesan cheese into milk and stir into egg mixture-mix well stir in chiles, scallions, and tequila pour into prepared crust bake @ 350 degrees for 30-40 minutes, until set sprinkle with chile powder and remaining parmesan cheese serve hot

Nutritional Information:

382 Calories (kcal); 28g Total Fat; (66% calories from fat); 12g Protein; 19g Carbohydrate; 239mg Cholesterol; 624mg Sodium