Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3               cups  vidalia onions -- sliced
  3        tablespoons  melted butter
  1                     baked pie shell -- deep disk
  1           teaspoon  salt
     1/2           cup  milk
  1 1/2           cups  sour cream
  3                     eggs -- beaten
  1                cup  sharp cheddar cheese -- shredded
  3             slices  bacon -- (cooked)

Preparation:

Cook onions in butter until brown. Spoon into pie shell. Blend milk and 1/4 cup of the sour cream. Blend salt flour and rest of sour cream. Combine both, add eggs and cheese, and pour over onions. Bake 30 mins at 325. Garnish w/ crisp crumbled bacon.

Nutritional Information:

2064 Calories (kcal); 172g Total Fat; (73% calories from fat); 71g Protein; 65g Carbohydrate; 959mg Cholesterol; 3914mg Sodium