Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***FOR 1-1/2 LB. LOAF***
1 package yeast
3 1/3 cups flour
1/4 teaspoon baking soda
1 1/2 teaspoons salt
1 egg; unbeaten -- room temp
-----mix together -- warm and add-----
1/4 cup water
3/4 cup cottage cheese
3/4 cup sour cream
3 tablespoons sugar
3 tablespoons minced dried onion
2 tablespoons whole dill seed
1 1/2 tablespoons butter
Preparation:
Place dry ingredients and egg into inner pan. Warm next set of ingredients, add, select white bread, and push start. Lightly brush the top with a little melted butter at baking time if you wish.
Nutritional Information:
2356 Calories (kcal); 61g Total Fat; (23% calories from fat); 75g Protein; 372g Carbohydrate; 137mg Cholesterol; 4482mg Sodium
