Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2      teaspoon  olive oil
  1                cup  celery -- sliced
     1/2           cup  onions -- chopped
  1           teaspoon  poultry seasoning
  8               cups  white bread crumbs
  1                cup  chicken broth
     1/4      teaspoon  black pepper
     1/8      teaspoon  salt

Preparation:

1. Preheat oven to 400 degrees. Prepare a 2-quart casserole dish with cooking spray; set aside.

2. In a saucepan, heat oil over medium heat. Add celery and onions. Cook until tender but not brown. Remove from heat.

3. Stir in poultry seasoning, black pepper, and salt. Place bread crumbs in mixing bowl. Add onion mixture. Drizzle broth to moisten, tossing lightly. Spread into prepared dish. Bake for 45 minutes.