Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        onion flakes
                        peanut oil

Preparation:

Heat oil to 370 degrees add flakes and fry until lightly browned drain on paper towels cool and serve at room temperature

Nutritional Information:

0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium