Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  white rice
  1                cup  wild rice
     1/4           cup  butter -- melted
     3/4          tsp.  salt
     1/4      teaspoon  pepper
     3/4           cup  walnuts -- chopped
  1             medium  onion -- chopped
  1                can  mushrooms
  2               cans  cream of mushroom soup

Preparation:

Put all in a casserole and heat for about an 1 hour in oven in pan of water.

Nutritional Information:

2528 Calories (kcal); 120g Total Fat; (41% calories from fat); 66g Protein; 308g Carbohydrate; 129mg Cholesterol; 4157mg Sodium