Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
2         lbs           deerburger                      
1         small         onion
1/4       cup           dales seasoning (this is at your gro. store)
1         tablespoon    salt
2         tablespoons   garlic powder
                        pepper to taste
24        oz cans       Bushs chili beans mild sauce
12        oz can        kidney beans (i used dark red)
12        oz can        diced tomatoes

Preparation:

on med heat brown deerburger with onion, pepper,salt, dales seasoning,garlic powder fry untill well done. In large pot add other ing. add fried mixture and let boil for 10-15 min on med-high turn down to simmer about 20 min let cool a little then enjoy!!!!!!!!