Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1         cup           catsup
2         tsp.          water
1/2       tsp.          garlic salt
1/2       tsp.          onion salt
1/4       tsp.          black pepper
1/2       tsp.          hot sauce

Preparation:

1. Bring all ingredients to a boil, stirring constantly, then simmer for 8 minutes.

2. Remove from heat, cool, cover, and refrigerate up to 2 months.

Notes: Also try some some ground cloves for an even better match.