Chocolate Muffins - Baking LowCarb
Grrrrrgh!
Course : Low Carbs
From: HungryMonster.com
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
2/3       cup           oil
1/2       cup           water
1/3       cup           heavy whipping cream
3                       eggs
1         Teaspoon      vanilla
1         Tablespoon    liquid sweetener Sweet & Low
2         Tablespoon    Splenda
1         cup           vanilla whey protein powder
2         Tablespoon    oat flour
2         Tablespoon    high gluten flour
2         Teaspoon      baking powder
1/4       cup           baking cocoa
2         Teaspoon      orange peel
1/4       cup           chopped walnuts
 

Preparation:

Combine oil, water, whipping cream, eggs, vanilla and liquid sweetener; mix. Add splenda, vanilla whey protein powder,oat flour, gluten flour, baking powder, orange peel and baking cocoa; mix till moistened. Stir in nuts. Pour into 12 greased muffin tins. Bake at 350* for 10 to 15 min. Keep an eye on the so they don't over cook

 

Nutritional Information:

Each muffin has 3 carbs and 21 protein.