Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      large         tomatoes
   2      cloves        garlic - peeled
   3                    green chilies -- roasted and -
                        peeled or 4 oz can.
   1      teaspoon      fresh oregano or 1/4 tsp dry
   4                    hot peppers
   1      large         sweet onion

Preparation:

Peel onion and cut into pieces. Cut tomatoes into sections. Place all ingredients in blender. Add the amount of hot peppers desired (2 to 6). Blend until all ingredients are finely chopped.