Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 tablespoons oil or lard
1 cup water
1 clove garlic -- (optional)
1 cup diced green chili
1/2 cup minced onion -- (optional)
1 salt to taste
1 tablespoon flour
Preparation:
In oil in a heavy saucepan, sauté‚ garlic and onion. Blend in flour with wooden spoon. Add water and green chili. Bring to a boil and simmer, stirring frequently, for 5 minutes.
