Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 ripe papaya -- peeled and seeded
1 small red bell pepper
1 small red onion
1 scotch bonnet pepper
6 tablespoons fresh limes
1/4 cup pineapple juice
1/4 cup fresh cilantro
salt and pepper to taste
Preparation:
Dice the papaya, red pepper and red onion. Using rubber gloves, finely mince the scotch bonnet pepper. Combine with remaining ingredients in a medium bowl.
Serving Ideas : Serve with Floribbean Chicken with Papaya Salsa.