Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    onion large finely chopped
     1/4  cup           vinegar
   1                    cucumber finely chopped
     1/4  cup           oil
   3                    tomatoes finely chopped
   1                    juice from squeezed lemon
   3                    radishes finely chopped
   1      dash          salt
   1      bunch         green onions -- (tops, to)
   1      dash          pepper
     1/2  bunch         cilantro -- (no stems)

Preparation:

Combine all ingredients. If desired, add 3 or 4 finely chopped jalapeno peppers without seeds. In Spanish, Bandera means 'flag'. So the colors of this salsa reflect the colors in the flag of Mexic