Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2                     cabbage
  3               cups  carrot
  1                cup  green bell pepper
  3               cups  sugar
  1                cup  apple cider vinegar
  1           teaspoon  salt
  1           teaspoon  celery seed
  2          teaspoons  mustard seed

Preparation:

combine cabbage, carrots, and bell peppers-mix well, set aside combine sugar, vinegar, and salt in a saucepan, over a moderate flame bring to a boil and simmer for 2-3 minutes remove from heat, cool add celery seeds and mustard seeds-mix well pour over cabbage mixture-toss to mix well cover and chill for 4-96 hours serve slightly chilled

Nutritional Information:

132 Calories (kcal); trace Total Fat; (1% calories from fat); 1g Protein; 34g Carbohydrate; 0mg Cholesterol; 116mg Sodium