Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/3  cup           flaked smoked catfish
   1      package       cream cheese -- softened(8 oz)
     1/2  cup           butter or margarine -- softened
   2      tablespoons   red wine
   1      tablespoon    lemon juice
     1/2  clove         garlic -- crushed
     1/8  teaspoon      black pepper
                        toast fingers
                        lemon wedges

Preparation:

1. Combine all ingredients except toast and lemon wedges in a processor bowl; process until ingredients are mixed well. 2. Chill in molds or crocks. 3. Serve on toast fingers; squeeze lemon wedges over pate.