Garlic Grits
Grrrrrgh!
Course : Cajun
From: HungryMonster.com
Serves: 8
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          hominy grits -- uncooked
   1 1/2  teaspoons     salt
   2      quarts        water -- boiling
   6      ounces        American cheese -- grated
   3                    garlic cloves -- pressed
     1/2  cup           butter or margarine
   3                    eggs -- lightly beaten
   2      cups          milk
                        parmesan cheese -- grated
 

Preparation:

1. Cook grits in boiling salted water until tender but still pourable. 2. Remove from heat; add American cheese, garlic and butter, stirring until melted. 3. When cool, mix in eggs and milk; pour into two well-greased 2-quart casseroles. 4. Bake in preheated 325F oven 50 to 60 minutes. 5. Remove from oven and sprinkle with Parmesan cheese; bake 10 minutes longer and serve immediately. NOTE: This may be prepared ahead. Refrigerate until ready to bake.