Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      ounce         cumin seeds
     3/4  ounce         black cardamom seeds
     3/4  ounce         peppercorns
     1/2  ounce         green cardamoms
     1/2  ounce         coriander seeds
     1/2  ounce         fennel seeds
     1/4  ounce         cloves
   4      sticks        cinnamon
     1/4  ounce         mace
     1/4  ounce         black cumin
     1/4  ounce         bay leaves
   1                    nutmeg

Preparation:

Dry-grind all the ingredients and store in an airtight jar. This masala is very popular and is used to finish many Indian dishes.