Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   5      teaspoons     ground anise -- (aniseed)
   5      teaspoons     star anise
   1                    cinnamon stick -- (5") in, cassia bark
   2      tablespoons   whole cloves
   7      teaspoons     fennel seeds

Preparation:

Using a blender, process all ingredients until finely ground. Store in an airtight jar up to 3 months.