Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  10                    green cardamoms -- pods
                        seeded -- or
   6                    black cardamoms -- pods
                        seeded
   1      tablespoon    black peppercorns
   2      teaspoons     cumin seeds
     1/2  teaspoon      coriander seeds
   2      small         dried red chiles -- seeded

Preparation:

Using a blender, process all ingredients until finely ground. Store in an airtight jar up to 3 months.