Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      tablespoon    coriander -- ground
   1      tablespoon    cumin -- ground
   1      tablespoon    fresh ground black pepper
   1      tablespoon    cayenne pepper -- ground
   1      tablespoon    fennel seeds -- ground
   1      tablespoon    ginger -- ground
   1      tablespoon    cardamom -- ground
   1      teaspoon      cloves -- ground
   1      tablespoon    nutmeg -- ground

Preparation:

Combine all ingredients in a small jar. Cover and store at room temperature for up to 1 month. Yield: about 8 Tablespoons