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Asian Tuna Steaks |
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Course : |
Tuna |
From: |
HungryMonster.com |
Serves: |
4 |
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Ingredients:
Amount Measure Ingredient -- Preparation Method
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2 tablespoons orange juice -- plus 2 teaspoons
-- fresh or frozen,
1 tablespoon sesame oil -- plus 1 teaspoon
1 1/4 teaspoons sesame seeds
2 tablespoons lite soy sauce
2 teaspoons fresh ginger -- grated, or 1 1/4 tsp
ground ginger
2 scallions -- chopped
1 pound tuna steaks |
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Preparation:
In a stainless steel bowl or plastic resealable bag, combine first 6 ingredients. Add the tuna and let marinate for 20 minutes. Broil or grill the tuna 6 inches from the heat source for 4-5 minutes per side. Cook until done as desired (some people prefer their tuna more rare than others do).
NOTES : Prep: 5 min, Marinate: 20 min, Cook: 10 min. |
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Nutritional Information:
calories 221, fat 10.7g, 45% calories from fat, cholesterol 43mg, protein 27.3g, carbohydrates 2.4g, fiber 0.2g, sodium 354mg. |
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