Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      tablespoon    cloves
   1      tablespoon    black peppercorns
   1 1/2  teaspoons     malagueta pepper
   1 1/2  teaspoons     freshly grated nutmeg
   1      teaspoon      ground cinnamon

Preparation:

Grind together the cloves, peppercorns, and malagueta pepper. Add the nutmeg and cinnamon and blend well. Store in an airtight container. Use to flavor lamb and vegetable dishes. A World of Curries by Dave DeWitt and Arthur Pais ISBN 0-316-18224-9 pg 180