Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 tablespoons juniper berries
1 teaspoon black peppercorns
6 allspice berries
3 cloves
3 dried bay leaves
1/2 teaspoon salt
Preparation:
Grind the spices, finely crumble the bay leaves, and combine everything.
An aromatic blend, which is good with dense-textured fish such as monkfish, fresh tuna and swordfish, and with steaks and lamb.