Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    onions -- chopped
   3      pods          pepper -- chopped
   2      tablespoons   brown sugar
   1      tablespoon    celery seed
   1      tablespoon    ground mustard
   1      teaspoon      turmeric
   1      teaspoon      black pepper
   1      teaspoon      salt
   1      quart         cider vinegar

Preparation:

Put all in a quart bottle and fill it up with cider vinegar. A tablespoonful of this mixed in a stew, steak, or gravy, will impart not only a fine flavor but a rich color.