Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup cane sugar
1/4 cup onion salt
2 tablespoons lawery's seasoned salt
2 tablespoons lawery's garlic salt
1/4 cup paprika
1 tablespoon chili seasoning
1 tablespoon lawery's lemon pepper
2 teaspoons rubbed sage
1 teaspoon dried sweet basil
1 teaspoon dried crushed rosemary
1/2 teaspoon cayenne
Preparation:
Combine all of the ingredients and blend well.
Store in a cool dark place in an airtight container.
Makes about 16 ounces.
By PAUL KIRK, KC Baron of Barbecue
This is Paul Kirk's Barbecue Rub for Chicken Rub or Seasoning