Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2         pound  noodles
  1              clove  garlic
     1/2           cup  green onions -- minced
  3        tablespoons  butter
     1/4           cup  flour
  2               cups  milk
  2               cans  tuna in oil -- 7 ounces
  2        tablespoons  sherry -- optional
                        salt and pepper
  3        tablespoons  bread crumbs
  2        tablespoons  parsley -- minced
  2        tablespoons  butter -- melted

Preparation:

Cook noodles in salted water and drain. Saute garlic and onions in butter, add flour, blend and add milk. Cook stirring, until thickened and smooth; add tuna, sherry and salt an pepper Put into a 1 1/2 quart casserole... Mix bread crumbs, parsley and butter and sprinkle on top. Heat in a 350ø for about 15 minutes. Makes 6-8 servings.

Nutritional Information:

2449 Calories (kcal); 106g Total Fat; (39% calories from fat); 132g Protein; 230g Carbohydrate; 484mg Cholesterol; 1989mg Sodium