Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   Olive oil
   1      medium        Onion -- chopped
  40      milliliters   Garlic -- chopped
   1      medium        Zucchini -- chopped
   2      cans          Tomatoes w/juice -- 15oz ea
   4      cups          Chicken stock or broth
   2      tablespoons   Dry sherry
     1/2  teaspoon      Dried oreganon
     1/8  teaspoon      Dried basil
     1/2  teaspoon      Black pepper
   1      can           Cannellini beans; drain -- 15oz
   1      can           Red kidney beans; drain -- 15oz
   2      cans          Chunk light tuna in water -- drain; 6oz ea

Preparation:

Heat olive oil in large pan over medium heat. Add onions, garlic and zucchini and saute until onions are transparent, 5 minutes. Add tomatoes with juice, stock, Sherry, oregano, basil and pepper. Simmer over low heat for 15 minutes. Add beans and tuna and simmer for another 15 minutes.