Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2      cups  lb  Potato chipsPork, cubed -- crushed
     1/2       can  lb  TunaBeef, cubed -- drained and flaked
     1/2         pound  Sharp Cheddar, grated
     1/2         pound  Noodles, cooked & drained
  1                can  Cream of mushroom soup
  1                can  Cream of chicken soup
     1/2           cup  Water
     1/2                Green pepper, chopped
     1/2           can  Pimento (small can) drained
  1         tablespoon  Oleo

Preparation:

Brown meat using oleo. Remove meat from skillet and scrape skillet with 1/2 cup water, add water to other ingredient and mix. Add mixture to a pyrex dish and bake at 400 degrees for 10 minutes. Reduce heat heat to 325 degrees and bake for an additional 1 hour. Top with crushed potato chips.

Nutritional Information:

62 Calories (kcal); 4g Total Fat; (60% calories from fat); 1g Protein; 5g Carbohydrate; 3mg Cholesterol; 505mg Sodium