Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   5      cups          peaches -- ripe, coarse chopped
   2      cups          sugar
   1                    orange -- medium,
                        -- seeded/chopped
     1/4                lemon -- seeded/chopped
     1/2  cup           seedless raisins
     1/2  cup           pecans -- chopped

Preparation:

Place peaches in a heavy enamel zed saucepan. Add sugar, chopped orange and juice, and chopped lemon and juice; mix to blend and let stand 1-2 hours. Place over low heat and cook until fruit gives off quite a bit of juice. Bring to a boil, reduce heat, and let simmer, stirring often, until very thick. Stir in pecans and cook 5 minutes longer. Seal in hot sterilized jars.