Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6                    onions
  30      large         ripe tomatoes
   6                    peaches
   6                    pears
   1      tablespoon    salt
   2                    red peppers
   1      tablespoon    cinnamon
   2      cups          celery
   2                    green peppers
   1 1/2  cups          sugar
   1 1/2  cups          vinegar
   1      tablespoon    cloves
   1      tablespoon    allspice

Preparation:

Chop onions, celery, peppers, and fruit. Combine all ingredients. Cook slowly, stirring frequently, until thick. More vinegar and sugar may be added if desired. Martha M. Palmer, St. Clair, MI.