Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  cup           celery -- (5 ribs)
   4      cloves        garlic
   1      tablespoon    paprika
   1      tablespoon    mustard
     1/3  cup           vinegar
   1      teaspoon      salt
   3      tablespoons   catsup
   1      tablespoon    horseradish

Preparation:

Put ingredients in blender about 3-5 minutes until well blended. Chill. Serve over cold, boiled shrimp.