Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 pound rotini
1 can tuna
2 cups cucumbers -- thinly sliced
1 tomato -- chopped
1/2 cup celery
1/4 cup green pepper
1/4 cup green onions
1 cup Italian dressing
1/4 cup mayo
1 tablespoon mustard
1 teaspoon dill
1 teaspoon salt
1/8 teaspoon pepper
Preparation:
Prepare rotini. Drain.
In large bowl combine pasta, tuna and veggies.
In small bowl combine dressing, mayo, mustard and spices.
Add to salad mixture. Toss to coat.
Chill and serve.