Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      cups          chicken stock
   2      cups          cooked ham -- diced
   2      cups          potatoes -- cubed
   8      small         onions
   1      cup           corn
   1      cup           cut green beans
   1      cup           lima beans
   1      cup           canned tomatoes
   2      stalks        celery w/leaves -- chopped
   1      tablespoon    parsley -- minced
   1      teaspoon      salt
     1/2  teaspoon      pepper
   1                    bay leaf

Preparation:

Combine all ingredients in crockpot. Cover and cook on LOW for 6 to 8 hours, or on HIGH for 3 to 4 hours. Serve in heated soup bowls garnished with chopped fresh parsley.