Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  cups          fresh strawberries -- sliced
   1      cup           sugar
   2      tablespoons   lemon juice
   1 1/2  tablespoons   lo-sugar powdered fruit pectin

Preparation:

1. Combine ingredients into bread pan. Select Basic setting. 2. Press Start/Stop. Allow to mix 3-5 minutes. Press Start/Stop. (Scrape sides with spatula if necessary). 3. Select Bake setting. Press Start/Stop. 4. When the display reads 0:00, press Start/Stop. Using hot pads, remove bread pan. 5. Spoon jam into containers and refrigerate for one hour to set. (Makes about 3 cups.)