Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        scallops -- bay or ocean
                        salt and pepper
   6                    basil leaves -- chopped
   2                    rosemary sprigs -- crushed
   1                    lemon -- thinly sliced
                        Tabasco to taste
     1/4  cup           vegetable oil

Preparation:

Bay scallops remain whole. Ocean scallops, halve. Place in bowl with remaining ingredients and marinate 2 hours or longer. Remove and arrange in one layer in baking dish. Broil 3 minutes, turn and broil 3 minutes longer until barely cooked through. Don't overcook or they will toughen