Easter Bread (Lambropsomo)
Grrrrrgh!
Course : Bread Machine
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      packages      active dry yeast
   1      cup           warm water
   1      teaspoon      sugar
   1      stick         butter -- melted and cooled
   1      cup           milk -- warm
   3                    eggs -- beaten
   1      teaspoon      allspice
   4      pounds        all-purpose flour -- About
     1/2  cup           granulated sugar
   1      dash          salt
     1/4  teaspoon      freshly ground nutmeg
   5                    hard boiled eggs -- dyed red
   1                    egg -- beaten
                        Sesame seeds
 

Preparation:

Add ingredients to bread machine according to manufacturer's instructions. Use the Manual cycle. At the end of the second kneading, divide dough in half and shape into round loaf in a greased pan. Place one dyed egg in the cetner and the other four at the edges, making a cross. Brush with 1 beaten egg and sprinkle with sesame seeds. With remaining dough, make individual twists or a second loaf. Let rise one hour. Bake at 350 degrees for about 45 minutes. Makes 1 large loaf or 4 small twist